Turtle Bend Farm is a sustainable vegetable farm in Polk County, Georgia. Adam and Mecca Lowe are growing vegetables on approximately 7 acres of family farmland using ecological methods without the use of synthetic fertilizers, pesticides, fungicides or herbicides. Our goal is to produce clean, healthy, fresh vegetables for our local communities while protecting and enhancing our local natural and social resources.

Tuesday, March 9, 2010

First Spring Planting!


What gorgeous weather we have had the past several days! We took advantage of it out here at Turtle Bend Farm and made our first spring planting. In the far right of the photograph you can see our 4,000 onion plants, including red, yellow and white onions, and 1,200 leek plants as well. This could not have been possible in one day without the help of our friends who were passing through, Maisie and Eric. Thanks ya'll!! Then, yesterday we seeded a large amount of sugar snap peas, snow peas, english shell peas, carrots, spinach and turnips. That's Adam on my dad's old ford tractor with our 5 foot tiller hooked up and running to make a good seed bed. Today, Adam went back and planted collards, more shell peas, more carrots and arugula! We were so excited and satisfied to have some seeds in the ground, and now we hope for a good amount of rain to water these seeds in the ground. Adam is now fertilizing the onions and our garlic (that we planted last fall) with fish emulsion fertlizer. We will be working on developing our trellis system for the climbing peas as well, and next week we will seed more spring vegetables. Later this week we will begin starting our tomato and pepper plants indoors. We are starting over 20 varieties of heirloom and hybrid tomato plants of all shapes, sizes and colors!! Get ready for some yummy vegetables this year from Turtle Bend Farm!!!

1 comment:

  1. We are excited and it's not even our farm! Can't wait for the Sugar Snaps!

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