Turtle Bend Farm is a sustainable vegetable farm in Polk County, Georgia. Adam and Mecca Lowe are growing vegetables on approximately 7 acres of family farmland using ecological methods without the use of synthetic fertilizers, pesticides, fungicides or herbicides. Our goal is to produce clean, healthy, fresh vegetables for our local communities while protecting and enhancing our local natural and social resources.

Monday, November 2, 2009





A variety of pictures- Top, Chickens free-rangin'; a full view of our field!; our fall veggie patch featuring our frost protective row covers; our green bean patch that produced so much; watermelons all in a row.

More pictures





More of our veggies- Top, parsley and basil herb mix; radish bunches; burgundy and green okra; delicata squash- yummy!

November already?






Wow- we cannot believe November is already here! We have had a busy fall, with many plantings and subsequent flooding. We also added some chickens to the field, and have been making our deliveries to our vegetable subscribers. Although we lost many crops to the rain, we have still had a productive fall. Below are some more pictures of our farm from this season. The first set are from the first week of our CSA, with my mom helping us pack our hot peppers and herbs. Adam is the radish-buncher and I like to weigh out green beans. Also pictured are some of our acorn squash. My parents have been patient and kind enough to let us use their garage for a storage and packing space while our house is being finished (that's another story...).

Wednesday, October 14, 2009

More pictures, including new chickens on the field!




Here are some more flooding pictures, along with some other pictures around the farm. One of Adam with the new chickens in their rotating chicken tractor. This adds a vital element to our farm- fertlizer! We are now rotating the chickens through our expired summer crops where we will plant in the spring!

Recent Flooding






Turtle Bend Farm recently suffered some flood damage. We lost some of our baby plants (twice) and here are some pictures from around our field.

Thursday, September 24, 2009

Marietta Square Farmers' Market


We will be attending the Marietta Square Farmers' Market beginning this Saturday, Sept. 26th. Our local Dallas Farmers' Market has come to a close and we are still producing lots of vegetables. We hope you can come find us there on Saturday morning between 8am-12. This week we will have green beans, okra, crowder peas, radishes and more! Find out more about the Marietta Square Farmers' Market at their website:

http://www.mariettasquarefarmersmarket.net/

Above picture is a sweet potato flower!

Close Call






We had a close call with the recent flash flooding that occurred in Georgia over the past week. While many others had it worse with 14 inches of rain in one downpour, we were worried about our new fall crops that are in the ground. Our entire field is surrounded on three sides by a creek that is always flowing. We saw it rise higher than ever before. Our entire 7-acre field was under 2-3 inches of water in a matter of minutes. Needless to say, Adam said that he felt nauseous during that experience. Thankfully, our losses were minor because the water was able to drain off in a timely matter. Below are some more farm pictures from before the rain. You can see our trellis for our summer field peas, and that's my niece holding a container of our french green beans. Most of these crops are coming to an end and we are transitioning into our fall crops.